We didn’t actually drink a Singapore Sling (a drink I envision to be similar to a Long Island Ice Tea), but Joel and I did go to Singapore together on our long trip back to the US. We’d each been many times on our own, as it’s the closest place to renew your visa when you’re living in Indonesia. But because we had moved on different dates (him first and me following a few months later) our visa schedules weren’t in sync and we always took these trips alone. It was fun to explore the city together, show one another our favorite spots and finally visit the place we’d been saving for our couple’s trip- the Buddhist hell museum at Haw Par Villa.
Moving back to Washington just in time for summer has proven to be a solid decision. These past few weeks of 75 degree days have been just what I’d been craving during our time in Indonesia. We’ve taken advantage of the pleasant temperatures with lots of dining al fresco and strolls on the beach. But our best outdoor activity thus far has been our days we’ve spent crabbing. My husband Joel grew up coming to the beaches in northwestern Washington so he’s an old hand at this crabbing thing. But the experience was new to me and I learned a lot after a couple of trips out. Here’s what I’ve picked up so far.